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Product detail:
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1.Free sample( Less than 10 grams ) and Unconditional assume response
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Product Name: Plant Marigold Extract (Lutein, Zeaxanthin)
Botanical Source: Marigold Flower
Latin Name: Tagetes Erecta L.
Part Used: Flower
Appearance: Reddish orange yellow fine powder
Specification: 5%, 10%, 20%, 50%, 90% HPLC/ UV
CAS No.: 127-40-2
Molecular formula: C30H26O12
Molecular weight: 568.85
Constitution Formula:
Functions:
1. Used as a colorant
(1) lutein is a excellent colorant used in food and cosmetic. American Food and Drug Administration
(FDA) has permit the application of lutein extracted from marigold to food.
(2) Used as a feed additive to put color on egg yolk, fur, and flesh of poultry, aquatic product and birds.
2. Heath function
lutein, a component of adults’ retina yellow spots pigment, plays an important role in protecting human retina,
preventing macular degeneration and retina oxidizing damage.
3. Medical function
(1) lutein can reduce blood sugar in type I diabetes patients effectively. Besides , it has the function of dilation of blood vessels.
(2) Is easily absorbed by human stomach and small intestine. With its function of antioxidation, it also has the function of anti-cancer.
(3) Can enhance human immunity and prevent coronary disease and cardiovascular sclerosis
Application:
Marigold extract - Lutein has the characteristics, such as natural, nutrition and multifunction.
It is extensively used in food, health products, cosmetics, pharmaceutical and feed additive.
(1) Applied in food field, it is mainly used as food additives for colorant and nutrient.
(2) Applied in pharmaceutical field, it is mainly used in vision care products to alleviate visual fatigue, reduce incidence of AMD, retinitispigmentosa (RP), cataract, retinopathy, myopia, floaters, and glaucoma.
(3) Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.
(4) Applied in feed additive, it is mainly used in feed additive for laying hens and table poultry to improve
the color of egg yolk and chicken. Make highcommercial value fishes more attactive, such as salmon, trout and spectacular fish.
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