Brand:aa
Product detail:
Manufacturer fried garlic granules with low price
Oil: the ratio of palm oil 10%/g
Salt: the ratio of salt 0.4%/g
Garlic: 89.6%
Shelf life: 2 years
Taste: spicy
Drying process: AD
Size:20-40mesh
Packing: vacuum & nitrogen gas with aluminum foil, 1kg/bag, 20 bags /carton
Technical process:
check raw material—> decorticate garlic skin—>sort out—>rinse—>sterilize—>cut into slices—>leachate—>oven dry—>sort out—>milling into grain—>screening—>air classification—>magnetic separation—>dry—>fry—>shed oil—>cold—>sort out—>packing
Critical Control Point:
Raw material: Each batch of raw materials must be in accordance with the checking standard
Sterilize: time for sterilizing is 10 minutes, density of Cl2 should be 60-70ppm.
Oven dry: time for oven dry is about 8 hours under temperature 60-65
Fry: The temperature and time is the point, which classified for company.
Packing: The finished products will be packed after magnetic separation.
Wanyuan Garlic started business in 2005, is one of leading supplier of dehydrated vegetables in China. We put our business
cooperation at the first position all the time. And we always adhere to supply high quality products at better
price with best service and technical support.