Brand:aa
Product detail:
Functions against fatigue and hypoxia
The rich iron and multiple vitamins in Spirulina can help to adjust the functions of nerve cells, lower the lactic acid after sports, with stronger role against fatigue. B12 contained in Spirulina is twice as much as that of livers of animals, which can supplement the liver sugar fully in human body, and make people energetic. In addition, iron, VB6, VB12, folic acid, and pantothenic acid can improve the oxygen carrying capacity of hemoglobin, and enhance the saturation of hemo-oxygen, with prominent intensifying function toward anoxia.
The Nutritional composition of spirulina(in 100g)
Composition | Content | |
General composition
| Protein | 56-75g |
Carbohydrates | 15-25g | |
Fat | 2-6k | |
Fiber | 2-5g | |
Natural pigments | Chlorophyll | 800-1000mg |
Carotenoids | 200-400mg | |
Phycocyanobilin | 5000-10000mg | |
Natural minerals
| Calcium | 500-1000mg |
Iron | 30-100mg | |
Zinc | 2-4mg | |
Magnesium | 200-600mg | |
Potassium | 1000-2000mg | |
Germanium | 40-80ug | |
Selenium | 10-30ug | |
Natural Vitamin
| β-carotene | 100-200mg |
Vitamin B1 | 1.5-4.0mg | |
Vitamin B2 | 3.0-5.0mg | |
Vitamin B3 | 10-30mg | |
Vitamin B6 | 0.5-0.8mg | |
Vitamin B12 | 0.1-0.15mg | |
Vitamin E | 5-10mg | |
Vitamin PP | 200-400mg | |
Pantothenic acid | 0.5-1.5mg | |
Others
| Gamma-linolenic acid | 0.-2g |
Polysaccharides | 2-4g | |
DHA | 0.3-1.2g | |
SOD | 0.1-0.35 million nuits | |
Coenzyme Q10 | 0.06-0.18 million units | |
Contact person | Mr. Insence Zhang (International Business Manager) | |
Manufacturer(new name) | LIJIANG TIANTIAN BIOTECH. CO., LTD. | |
Manufacturer(old name) | Lijiang Yongsheng Tiantian Spirulina Biological Project Development Co.,Ltd. | |
Address | Industrial Park (or zone) of Yongsheng County ,Lijiang City, Yunnan,China. | |
Tel | 0086-871-67176652 | |
Fax | 0086-871-67176652 | |
Skype | insence5 | |
Website | www.ljxzlxz.en.alibaba.com or www.xianzao.com.cn |
Details of 500g spirulina tablets:
Voice of spirulina from the world
- Spirulina is recommended by FAO as the most ideal food in the 21st century.
- Spirulina is recommended by UNESCO as the most ideal and perfect food tomorrow.
- Spirulina is recognized at the international microorganism protein conference as a super-nutritious food in future.
- Spirulina is generally acknowledged at the United Nations Conference on Food as a super-nutritious food.
- Spirulina is reputed by the United Nations World Food Association as the most ideal nutrition source in the 21st century.
- Spirulina is determined by WHO as the best health product for human kind in the 21st century.
- Food and Drug Administration of the United States (FDA): the best source for protein.
- Japanese Healthy Food Association designates it as an excellent healthy food.
- Spirulina is recommended by Chinese national education commission as breakfast and lunch food for students at primary school and middle school.
- Spirulina is determined by Chinese ministry of health as a nutritious food from new source.
- Spirulina is regarded as one of 38 health products by Japanese Health Association.
- Spirulina is determined by Chinese national science commission as a state-level spark project.