Brand:aa
Product detail:
2013 High Quality fresh Goji Berry
Basic information:
Name | Specifications | Packing | Origin |
Goji berry | 180--200grains/50g Grade A | 250g/bag,
500g/bag,
1000g/bag
10kg/bag,
20kg/ctn. | Ningxia
Qinghai
Xinjiang
Inner mongolia |
280grains/50g Grade B | |||
380grains/50g Grade C | |||
450grains/50g Grade D |
A serious of goji product
Dried goji berry
Goji oil
Goji powder
Fresh goji juice
Goji berries have been used for 6,000 years by herbalists in China, Tibet and India to:
•protect the liver
•help eyesight
•improve sexual function and fertility
•strengthen the legs
•boost immune function
•improve circulation
•promote longevity
Goji berries are rich in antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin. One of zeaxanthin's key roles is to protect the retina of the eye by absorbing blue light and acting as an antioxidant.
In fact, increased intake of foods containing zeathanthin may decrease the risk of developing age-related macular degeneration (AMD), the leading cause of vision loss and blindness in people over the age of 65.
Nutrition Facts:
Contain 18 amino acids.
Contain 21 trace minerals.
Contain more protein than whole wheat.
Contain B-complex vitamins.
Contain a complete spectrum of antioxidant carotenoids, including beta-carotene and zeaxanthin.
Goji berries are the richest source of carotenoids of all known foods.
Contain Vitamin C at higher level than even those found in oranges.
Organic Goji berry/Goji berry is both botanical medicine and a food with a very pleasant taste. It has
high tonic properties. It will help resist cancer and protest the liver, stimulate
hormone, cure general debility, soothe the nerves and prolong ones life span.Now there are a variety of products made from it such as fructose wine, tea,sweets and etc. It has rich vitamin E, vitamin C, carotin, and goji polysaccharide.
It processed by special method to keep long time storing.Packing:20kg/carton or 22kgs/carton
Storage: normal temperture in airtight bag, refrigerated after opening.