With the mission of "ensuring food safety, promoting food improvement and innovation" and the vision of "becoming an international and professional high-tech company and a strategic partner for food processing enterprises", we are committed to developing our company into a world-class technology company.

We specialize in researching & developing 4 serials technology and product, External control product series which include oxygen absorber and alcohol preservatives for food, Food additives serial including antisepsis series and antioxidant series, Improvement serials including compound emulsifier and thickening agent for cake and bread, Raw and auxiliary material series including premixed powder for cake and bread, etc.

Based on professional and powerful R & D team, we have undertaken and completed a number of national key food science and technology research projects, and won a lot of national patents and intellectual property rights, as well as national awards.