Verified Company
Shangqiu Kangmeida Bio-Technology Co., Ltd.
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*Suitable for health food, as tablet, capsule, sachet, etc.
*Suitable for ordinary food, such as beverage, confectionaries (cookies, candy, gummy candy, ice cream, etc..)
*For women the combination of Hyaluronic acid + Collagen is good as a beauty ingredient to keep the skin beautiful.
Items | According to | Specifications | Result |
Appearance |
| White powder | White powder |
Odor |
| None | None |
Loose Density(g/ml) |
| ≥0.20 | 0.26 |
Protein (%) | GB18186-2000 | ≥95% | 96.01 |
pH | QB/T1803-93 | 5.0-7.5 | 6.06 |
Moisture (%) | QB/T1803-93 | ≤8.0 | 5.20 |
Ash (%) | GB/T5009.4-2003 | ≤2.0 | 0.50 |
Average molecular weight | JY/T024-1996 | ≤3000 | Pass |
Heavy Metals (ppm) | GB/T5009.74 | Pb,ppm ≤1 | Pass |
As,ppm ≤0.5 | Pass | ||
Hg,ppm ≤0.1 | Pass | ||
Bacterial Count (cfu/g) | GB/T4789.2 | ≤1000 | 325 |
Coliforms (MPN/100g) | GB/T4789.3 | ≤ 30 | <30 |
Mold &Yeastcfu/g | GB/T4789.15 | ≤ 50 | 10 |
Pathogenicbacteria | GB/T4789.4/5/10/11 | Negative | Negative |