Verified Company
Shangqiu Kangmeida Bio-Technology Co., Ltd.
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spirulina
Function
1. Spirulina powder is a microscopic algae, produced commercially and sold as a food supplement around the world.
2, Spirulina powder contains an unusually high amount of protein with, between 55% and 77% by dry weight, depending upon the source.
3, Spirulina powder is rich in gamma-linolenic acid (GLA), and also provides alpha-linolenic acid (ALA), linoleic acid (LA), stearidonic acid (SDA), eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and arachidonic acid (AA).
4. Spirulina powder contains vitamin B1 (thiamine), B2 (riboflavin), B3 (nicotinamide), B6 (pyridoxine), B9 (folic acid), vitamin C, vitamin D, vitamin A, and vitamin E.
Specification(Spirulina powder)
Appearance: | Dark Blue Green Fine Powder |
Odor: | Characteristic |
Protein: | 55% Min. |
Ash: | 8% Max. |
Moisture: | 8%Max. |
Arsenic mg/kg: | 1Max. |
Pb mg/kg | 3 Max. |
Cd mg/kg: | 1 Max. |
Hg mg/kg | 0.1 Max. |
Bacteria Count: | 10000cfu/g Max. |
E Coli MPN/100g: | 40Max. |
Pathogenic Bacteria: | Negative |