"Natural Garlic"
Specifications:
1) Type: pure white garlic /normal white garlic
2) Size: 4.5cm and up, 5.0cm and up, 5.5cm and up, 6.0cm and up, 6.5cm and up
3)Supply period:All year round available
4)Transporting and storing temperature:-3---0°C
Quality:
Root cut clean, loose skin peeled off, no burnt garlic, not black mould garlic, no broken ones, no splits on the skin, no internal germination growth and no insects or fungous.
Product NAME | Garlic |
Type | Pure white, Normal white, Fresh garlic: early June to Sep Cold store garlic:Oct to next May |
SIZE | 5.0cm+;5.5cm+;6.0cm+;6.5cm+ |
Packing | Loose Packing:10kg/mesh bag 20kg/mesh bag 10kg/ctn |
Small Packing: 1kgx10bags/ctn 2pc / 3pc / 4pc / 5pc into 4kg / 5kg / 10kg / 30lb carton 1kg/bag into 5kg mesh bag 500g/bag into 5kg mesh bag | |
Customerized Packing: According to your request | |
Transport&Storage Conditions
| -3-0°C |
Supply Period | All year around |
Remarks | 1.Thick&tight skin,big size 2.Plump shaped bulbs offer full flavored cloves that have a purplish hue |