RBD Palm Olien IV 57:
Free Fatty Acid (AS Palmitic) : 0.1 % Max
Moisture and Impurities : 0.1 % Max
Iodine Value (WIJs) : 57 min
Peroxide Value (Meq / Kg) : 2.0 Max
Colour (5.25 ince Lovibond Cell) : 3 Red 30 Yellow Max
Melting point (AOCS Cc3-25) : 21 Degree C Max.
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