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sausage smoking oven
sausage smoking oven Use:
Smoke oven is one of the absolutely necessary equipments in the process of making meat products. This machine has such functions as boiling,drying, dampen drying, roasting, smoking, ventilating and cleaning etc. With the experience of decade development and careful consideration of the clients' requirement and market feedback, the product is given reasonable improvement, which has perfected the heating rate and smoking effect. The interlayer of the main machine frame is filled with imported high temperature resistant polyurethane frothing material which is able to guarantee good heat preservation, airtightness, energy saving and high efficiency.
sausage smoking oven Technical date:
Model | Production capacity(kg/per) | Power (kw) | High voltage pressure (MPa) | Low voltage pressure(MPa) | High voltage temperature(°C) | Low voltage temperature(°C) | Standard tank trailer (mm) | Outside measurement (mm) | Weight(kg) |
QZX-250 | 250 | 6.12 | 0.3-0.6 | 0.1-0.2 | <85 | <100 | 1000×1030×1980 | 1290×1510×2600 | 1900 |
QZX-500 | 500 | 10.12 | 0.3-0.6 | 0.1-0.2 | <85 | <100 | 1000×1030×1980 | 2360×1510×2600 | 2600 |
QZX-750 | 750 | 14.12 | 0.3-0.6 | 0.1-0.2 | <85 | <100 | 1000×1030×1980 | 3430×1510×2600 | 3300 |
QZX-1000 | 1000 | 18.12 | 0.3-0.6 | 0.1-0.2 | <85 | <100 | 1000×1030×1980 | 4490×1510×2600 | 4000 |
sausage smoking oven Features:
1.Made of stainless steel
2.Very easy to operate
3.High quality and efficiency
4.Low price
5.low noise, advanced technology.