Scientific Names: Syzygium aromaticum (L.) Merr. et L.M. Perry or Eugenia caryophyllata Thunb. or Caryophylli aromatici L. (Fam. Myrtaceae)

    
Forms: Volatile oil extracted from the unopened flower bud. Dried whole or ground buds are used for culinary purposes.

Traditional Usage: 
   
- Altitude Sickness
- Antibacterial
- Antifungal
- Antimicrobial
- Antioxidant
- Antiseptic
- Appetite Stimulant
- Bad Breath
- Blood Sugar Control
- Bone and Joint Pain
- Bunions
- Earache
- Eczema
- Expectorant
- Hyperglycemia
- Indigestion
- Macular Degeneration
- Nausea
- Pain
- Toothache
- Worms
- Wounds