Our Hebei Meikeduo Food Co, LTD  are professional manufacturer of roasted chestnut over two decades . The chestnuts of our company have passed the HACCP system of quality certificate, organic food passes the JAS certificate , USDA , BRC , NOP and ISO .

Our chestnut materials all came from Yanshan Mountains , and we have our own export planting bases .

Our chestnut materials all came from Yanshan Mountains .

The following conditions make Yanshan Chestnut have special features:

1. Water used to irragate the chestnuts tree is from Yanshan mountain

 2.Nice Local Weather Conditions: Moderate rainfall,adequate sunshine and great temperature difference between day and night make the qualiy and taste of Chestnuts better than other Chineses chestnut( Such as Qianxi Chestnut)

3. There are many mountains being rich in various mines in Zunhua City, which makes Yanshan Chestnut contain various of minerals and trace elements

4.Yanshan chestnuts have longer growth period and mature 25 days later than other Chestnuts (Such as QianXi chestnuts).

5.No chemical fertilizers and pesticides are not used in growth process of Yanshan chestnuts,which make sure that Yanshan chestnuts are pure green, nature and organic food.

The above benefits make Yanshan chestnuts have characters of soft taste,pleasant aroma,moderate sweetness and mellow flavour. The nutritions it contains are much higher than chestnuts in other places.

Process of Producing :

material purchase -- inspection and acceptance--warehousing--select--roasted-- peel chestnut--inspection for the first time--washing and drying--inspection for the second time-- frozen--through the metal detector--packing-- storage--picking--select again -- weighing/bagging--weighing again-- N₂ charging/sealing-- inspection -- put the bag in order--sterilization under Hi-T and Hi-p (high temperature high pressure kill bacterium)--Inspection after discharge from the furnace--packing--storage--shipment

Nutrition Facts 

Serving Size :(50g)      

Serving Per Container 1    

Amount Per Serving    

Calories110 Calories from Fat 10

%Daliy Value

Total Fat                   2%     

Saturated Fat 0g                   0%     

Trans Fat 0g                             

Cholesterol  0mg                    0%     

Sodium 0mg                           0%     

Total Carbohydrate 21g       7%     

Dietary Fiber 1g                   4%     

Sugars 5g                                       

Protein  2g                                  

Vitamin A 0%  *VitaminC   15%    

Calcium        0%      * Iron       2%    

Percent Daily Values are based on a 2,000-calorie diet.

Your daily values  may be higher or lower depending on

your calorie needs:

Calories2,000 2,500                            

Total Fat              65g   80g

Sat Fat                20g   25g

Cholesterol              300mg  300mg

Sodium                    2400mg  2400mg

Total Carbohydrate   300g   375g

Dietary Fiber            25g    30g          

Calories per gram:

Fat9·Carbohydrate 4·Protein4