Selenium Yeast
A. High selenium content: the content of selenium up to 2000mg/kg
B. High activity: the organic selenium in the yeast is more active and more effective
C. High absorbability: the organic selenium is easier to be absorbed by the human being
D. Low toxicity: the toxicity of the organic selenium is lower than inorganic selenium
Specification:
Selenium Yeast 2000ppm Food Grade, Selenium Yeast 2000ppm Feed Grade
Introduce and benefits:
Selenium is of fundamental importance to human health. As a constituent of selenoproteins, selenium has structural and enzymes roles, in the latter context being best-known as an antioxidant and catalyst for the production of active thyroid hormone. Selenium is needed for the proper functioning of the immune system, and appears to be a key nutrient in counteracting the development of virulence and inhibiting HIV progression to AIDS.Selenium-enriched yeast is a high potency, 100% organically bound selenium yeast product. As a natural nutritional food source, yeast replicates the mineral conversion process performed by most plants (i.e. garlic, broccoli). This natural plant process converts inorganic (low bioavailability, potentially toxic) minerals to safer organic (high bioavailability) forms for improved nutrient utilization.
Referenced COA:
Appearance | yellow granule |
Se | 2212.1 mg/kg |
Moisture | 4.18% |
Protein | 45.2% |
Ash | 5.0% |
As | 0.36mg/kg |
Pb | 0.19 mg/kg |
Total plate count | 200cfu/g |
Samonella | negative |