30C non dairy creamer for instant noodles and solid beverage,can improve the fragrant flavor,modify the concentration and whiteness of the product,also reduce the cost.

 Parameter:
 fat:30%±2%;
 protein:0.4%±0.1%
 moisture:≤5%.
 total plate count:≤10000 colony/g.
 caliform:absent;
 salmonella:absent

30C contains high fat,it is widely used in ice cream,and fat powder.

 Ingredients:Glucose syrup,refined hydrogenated vegetable oil,casein,and other food additive.

Feature

Usage:instant noodles,solid beverage.