A32 non dairy creamer contains 10% fat,0.3% protein,widely used in bakery and solid beverage.

 Ingredients:Glucose syrup,refined hydrogenated vegetable oil,casein,and other food additives.

Features:

■Improve organizational structure of bakery products,in order to make them with a better visual effects.

■The taste is more delicate and rich in milk flavor.

■Improve the physical properties of the dough and enhance operating performance.

■Prevent products from aging,prolong shelf life.

Usage:bakery,solid beverage.