RBD Palm Shortening 48 - 52

Specifications

SPECIFICATIONS:

(RBD Palm Shortening 48-52):

Free Fatty Acid ( % ): 0.1% Max
Moisture & Impurities( % ): 0.1% Max
Slip Melting Point: 48 - 52
Iodine value (g/100 g): 50 - 55
Colour Lovibond 5 1/4 ": 6 Red Max
Appearance: Pale yellow solid
Odor: Bland, odorless

Cholesterol-free and rich in Vitamin E.
Extracted from Fresh Palm Fruit, Direct from Refinery
Product confirm to Malaysian PORAM Standard
Available in the following food grade packaging
15kg box, 20kg box, 25 kg box, Drums and Flexi-Tank